Shrimp marinated in guajillo pepper laid on top à flour tortillas with cheese and cabbage sprinkled onto. Served with a lime & cilantro
Brisket marinated in bourbon & guajillo pepper laid on top à flour tortillas with cheese and cabbage sprinkled onto. Served with a lime & cilantro
a box of chicken lathered in homemade gochujang sauce topped with sesame seeds & parsley making the highly coveted and delicious Korean fried chicken. *check menu or ask for availability
a box of chicken marinated in bourbon sauce topped with sesame seeds & bourbon *check menu or ask for availability
a egg-roll like roll filled with mac & cheese, greens, and candied yams.
not your average dog. A hotdog topped with a tomato based sauce cooked over 5-hours, bell peppers, relish, and slaw.
Shoestring fries coated in salt & parsley.
Corn coated with cotija cheese, creme sauce, and cilantro.
Shoestring fries topped with bourbon brisket, parsley, cheese, and chipotle sauce
A sugary cake put into a cup with strawberries and strawberry syrup.
A delicious beverage remixed with different fruits.
Cake shaped as a ball on a stick
a delicious southern peach cobbler—sold in the drunk tent right next to the truck *special item, ask for availability or check menu
Menu subject to change based on ingredient availability
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